Our Location

88 West Pender Street
Unit 2029 (International Village)
Vancouver, BC
V6B 6N9


Welcome to Szechuan "The Original" Chongqing Bistro
Serving Vancouver for 30 years, "The Original" Chongqing Bistro offers authentic Szechuan cuisine that has been prepared with special care to satisfy your appetite. We prepare each dish from the freshest ingredients and are dedicated to providing our diners with hospitality. At Szechuan "The Original" Chongqing Bistro, we believe that the customers' satisfaction is worth more than a thousand words.

Dine in or carry out is available, along with a full menu. Come in today to enjoy our delicious low priced Dim Sum lunch items.

About Us
Fresh from Hong Kong, with three kids, five hundred dollars in savings, and a cold place named Winnipeg Manitoba to call home: that's history to Bor and Kai Wong. Back in 1983, the Wong family opened the doors of the first Szechuan Chongqing in Vancouver, B.C. A Buddhist temple now occupies the site of their original location. They then moved to Commercial and 12th, which they had sold to new owners known as the Wong family back in 1993. During that year, the West Broadway location was newly opened. For the past 30 years, the Wongs have been showing West Coast diners how Szechuan is done.

On West Broadway, the Chongqing kitchen created original favorites such as Szechuan- style green beans, mouth-watering ginger beef, and tan tan noodle soup. You can't forget about their famous dai ching chicken with or without bones, and General Tso's chicken. But that's not all. Our live fresh seafood menu features specialties such as Alaskan king crab, rockcod with ginger and onions, live jumbo prawns with chili sauce, and also the scallops and oysters with black bean and garlic
Szechuan Chongquing is proud to partner with the Vancouver Aquarium's Ocean Wise program to provide you with ocean-friendly seafood options such as BC spot prawns, local oysters and live fresh Alaskan king crab.

Vancouver, British Columbia, Canada,
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